Simple Yet Delicious Food
Vintner’s Cellar is open Tuesday through Sunday and offers lunch for those on the go or for those who want to sit and relax in a comfortable environment. Please view our full menu here. We are proud to offer gluten free options and an ample vegan menu as well you can view here. Food is offered at all times during business hours and if you call ahead of time, we can prepare most anything to go.
For those of you looking to host a party, event, or rent our entire facility, we do catering in house as well. Please contact us for further information and details.
To view our regular menu scroll down further on this page or download all menu pdf's here below:
NOT ALL INGREDIENTS LISTED, PLEASE INFORM YOUR SERVER OF ANY DIETARY RESTRICTIONS
We support Northwest growers and producers by serving as many local and seasonal ingredients as possible. We are proud to offer gluten-free and vegan options.
We are able to host events & parties up to 80 people. Including baby and bridal showers, board meetings, team building events, art shows, birthdays and anniversaries to name just a few.
Great appetizers to eat on your own or share with others. Makes a great start to any wine tasting flight or pairs well with a variety of our wines.
Dressings: Balsamic, Cran-Syrah Vinaigrette, Apricot Riesling Vinaigrette, Viognier Poppyseed, Chardonnay Ranch, Chenin Blanc Blue Cheese, Chardonnay Honey Mustard.
Add grilled chicken +$3. Vegan option +$1
Choice of torta roll, challah, or 8 grain bread. Served with kettle chips & side salad or cup of soup.
Gluten free +$2
Bagel Dough Pizzas
Our bagel dough pizza comes fresh daily to us from Gabriel’s Bakery and has a chewy yet airy quality about it. This is what other pizzas want to be when they grow up.
Quinoa crust + $1. Gluten-free crust +$3
Our desserts are all made in house and are simple yet palate pleasing. Pairing with wine is always recommended and encouraged.